Curry Shrimp

Ingredients:
1 lb.shrimp
lime juice
salt and pepper
thyme,
chives and garlic
1 tbsp.curry powder
1/4 cup cold water
2 tbs. cooking oil

Method:
1. Wash and clean shrimps, season and allow to stand 15 - 20 minutes.
2. Mix curry powder in cold water.
3. Put oil in heavy iron pot or sauce- pan, heat, add curry powder in water and allow to cook 2 - 3 min. until thick.
4. Add shrimp and stir to coat.
5. Cook about 5 min. then turn off heat.